Designed around the theme “Making Your Mark at Business Dining Experiences,” the session aimed to equip students with the essential skills needed to navigate professional dining situations with grace and confidence.
The workshop highlighted the significance of proper dining manners, effective communication, and polished personal presentation—key elements that make a lasting impression in corporate and hospitality settings.
Through live demonstrations, hands-on activities, and engaging discussions, participants explored the finer details of table settings, napkin etiquette, body language, conversational cues, and overall professional behavior at the dining table.
The interactive nature of the session ensured that students not only learned the theoretical aspects of fine dining but also practiced them in real time, helping them build confidence for formal events, interviews, and networking opportunities.
Dr. Tiwari’s expertise and practical approach made the session both informative and enjoyable, leaving students inspired to apply these refined skills in their personal and professional journeys.